By Rich Bond
I’m seeing more and more business owners scrambling for cash flow and profit. If you’re operating in crisis mode, it’s more important than ever to make sure you’re not leaving any money on the table.
Here’s a story of how one company doubled their profit in a year. What they did is more relevant than ever, especially in this new age of inflation, supply chain disruption, and the post-pandemic economy. Take a listen. And let me know what you think.
What are you doing to preserve cash? I’d love to hear your stories. Leave a comment or shoot me a message.
Thanks for your time.